Cream Cheese, Olive, & Nut Stuffed Celery

 

Move over potato chips, if you’re looking for a savory snack, try this creamy, crunchy snack instead. Fill the celery logs with the cream cheese mixture or simply use a dip for the celery. A great appetizer recipe for parties and family gatherings as well.

 
 
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Ingredients

12 celery stalks

8 oz. cream cheese, softened

2 T. heavy cream

1 C. sliced green olives with pimentos

1 T. chopped green onions

½ C. chopped pecans

½ C. chopped walnuts

Directions

  1. Wash and dry celery stalks; set aside.

  2. Place cream cheese and heavy cream in a medium bowl; mix with an electric hand mixer on slow until creamy. Fold in olives, green onions and nuts.

  3. Using a fork, fill celery stalks with cream cheese mixture; cut stalks in half and store covered in fridge.

Servings: 24

Nutrition Info (per serving)

Calories – 80

Fat – 8 g

Protein – 1 g

Carbs — 0 g

Fiber — 0 g

Net carbs – 1 g

Nutrition has been calculated using the MyFitnessPal recipe calculator.